{"id":394,"date":"2020-10-23T11:49:40","date_gmt":"2020-10-23T15:49:40","guid":{"rendered":"https:\/\/cecas.clemson.edu\/sce3\/?p=394"},"modified":"2020-10-23T11:49:40","modified_gmt":"2020-10-23T15:49:40","slug":"pollution-prevention-opportunities-for-ammonia-emissions-in-the-food-and-beverage-sector","status":"publish","type":"post","link":"https:\/\/cecas.clemson.edu\/sce3\/pollution-prevention-opportunities-for-ammonia-emissions-in-the-food-and-beverage-sector\/","title":{"rendered":"Pollution Prevention Opportunities for Ammonia Emissions in the Food and Beverage Sector"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/ci3.googleusercontent.com\/proxy\/M5AWEF_nWt3K8nrOoB3G9097BomfC06Tfu7Worw_fUJV4VT7z86Sc3sp9MWYFdP76NOJ-aY00qr5aoa8dVlzyUeVueRQrBmMgReGGQTclbg1Zp2JF6f0IEILUDvBp93HdiHboQYe7MJgZuvurbFKNBONM3bNOkdYSnxLNA=s0-d-e1-ft#https:\/\/content.govdelivery.com\/attachments\/fancy_images\/USAEPAOPPT\/2020\/10\/3771191\/p2banner_original.jpg\" alt=\"Pollution Prevention\"\/><\/figure>\n\n\n\n<p>The University of Wisconsin-Madison (UW-Madison) will cover their recently completed food and beverage pollution prevention (P2) work funded under EPA Region 5\u2019s Pollution Prevention Grant Program. The webinar will provide attendees with:<br> 1) An overview of the sources of emissions of ammonia from the industrial refrigeration systems commonly used in food and beverage processing facilities<br>2) A summary of refrigerant inventory determination methods for industrial ammonia systems, including an Ammonia Inventory Calculator, which is a new online resource to estimate the operating charge of existing systems<br> 3) The use of dynamic charge calculations for flagging refrigerant losses from systems that would otherwise go undetected<br>Applications of these methods, along with best practices for identifying and eliminating fugitive ammonia leaks identified during fieldwork in Wisconsin food and beverage plants will also be discussed.<br><br>Speakers:<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Douglas Reindl, Ph.D., P.E., Professor UW-Madison &amp; Director of the Industrial Refrigeration Consortium<\/li><li>Marc Claas, Researcher, UW-Madison\u2019s Industrial Refrigeration Consortium<\/li><\/ul>\n\n\n\n<p>Event Details: <strong><em>Wednesday, November 18, 2020, 2:00 PM &#8211; 3:00 PM ET<\/em><\/strong><br><a rel=\"noreferrer noopener\" href=\"https:\/\/lnks.gd\/l\/eyJhbGciOiJIUzI1NiJ9.eyJidWxsZXRpbl9saW5rX2lkIjoxMDAsInVyaSI6ImJwMjpjbGljayIsImJ1bGxldGluX2lkIjoiMjAyMDEwMjMuMjkyNzE1NDEiLCJ1cmwiOiJodHRwczovL3JlZ2lzdGVyLmdvdG93ZWJpbmFyLmNvbS9yZWdpc3Rlci82MTQzMzAyODI3NjUzNDA4MjcyIn0.bgmcvPLeZOcjVY4IMSj9Hqg5bb1BCEzeT_OahxVTvb0\/s\/1291475024\/br\/87318154448-l\" target=\"_blank\">Register now<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The University of Wisconsin-Madison (UW-Madison) will cover their recently completed food and beverage pollution prevention (P2) work funded under EPA Region 5\u2019s Pollution Prevention Grant Program. The webinar will provide attendees with: 1) An overview of the sources of emissions of ammonia from the industrial refrigeration systems commonly used in food and beverage processing facilities2) &#8230; <a title=\"Pollution Prevention Opportunities for Ammonia Emissions in the Food and Beverage Sector\" class=\"read-more\" href=\"https:\/\/cecas.clemson.edu\/sce3\/pollution-prevention-opportunities-for-ammonia-emissions-in-the-food-and-beverage-sector\/\" aria-label=\"Read more about Pollution Prevention Opportunities for Ammonia Emissions in the Food and Beverage Sector\">Read more<\/a><\/p>\n","protected":false},"author":8,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[27,26,31,14],"class_list":["post-394","post","type-post","status-publish","format-standard","hentry","category-external-news-events","tag-epa-2","tag-p2-2","tag-uw-madison","tag-webinar"],"_links":{"self":[{"href":"https:\/\/cecas.clemson.edu\/sce3\/wp-json\/wp\/v2\/posts\/394","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cecas.clemson.edu\/sce3\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cecas.clemson.edu\/sce3\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cecas.clemson.edu\/sce3\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/cecas.clemson.edu\/sce3\/wp-json\/wp\/v2\/comments?post=394"}],"version-history":[{"count":1,"href":"https:\/\/cecas.clemson.edu\/sce3\/wp-json\/wp\/v2\/posts\/394\/revisions"}],"predecessor-version":[{"id":395,"href":"https:\/\/cecas.clemson.edu\/sce3\/wp-json\/wp\/v2\/posts\/394\/revisions\/395"}],"wp:attachment":[{"href":"https:\/\/cecas.clemson.edu\/sce3\/wp-json\/wp\/v2\/media?parent=394"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cecas.clemson.edu\/sce3\/wp-json\/wp\/v2\/categories?post=394"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cecas.clemson.edu\/sce3\/wp-json\/wp\/v2\/tags?post=394"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}